Garlicky Double Cauliflower Pizza

One of cauliflower’s superpowers is to take on the flavors it’s cooked with—for this pizza topping, ample garlic and oregano. This is a pizza for cauliflower lovers who don’t need to hide it to appreciate it! You’ll have cauliflower topping left over for additional pizzas or to toss with grain-free pasta, a glug of olive oil, and a squeeze of lemon for a quick meal. In season, consider scattering quartered cherry tomatoes on top for a juicy, tangy pop of red.