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Cali'flour Kitchen: 125 Cauliflower-Based Recipes for the Carbs You Crave

Cali'flour Kitchen: 125 Cauliflower-Based Recipes for the Carbs You Crave

By Amy Lacey

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The cruciferous vegetable, which the author refers to as ‘a culinary powerhouse,’ is the star of the show in this assortment of keto-friendly, gluten-free, grain-free recipes. As well as ‘pizzas’ made with the cauliflower-flour base are recipes for soups, salads – and even a few desserts. A useful resource for those on restricted diets.

from the publisher

From the founder of Cali'Flour Foods comes a cookbook that offers guilt-free recipes for every carb craving! Welcome back pizza, pasta, cookies, and sandwiches with 125 recipes! Cali’Flour Foods has helped millions transform splurge foods into superfoods. And now, their first cookbook, Cali’Flour Kitchen, offers recipes for the dishes you haven’t been able to enjoy for years—from French Onion Soup and Quiche Lorraine to pizza, cookies, enchiladas, and lasagna. Cali’Flour Kitchen is designed for people across the dietary spectrum, providing perfect, guilt-free recipes for every carb-heavy craving, whether you’re eating vegan, dairy-free, keto, paleo, or a plant-based diet. For those suffering from health issues like diabetes and autoimmune diseases, this cookbook reintroduces those favorites that have long been forsaken, reinventing them to include a full serving of vegetables. With more than 125 recipes and photos plus detailed how-tos on creating cauliflower crusts, rice, crisps, wraps, and zoodles, Cali’Flour Kitchen is all about indulging without compromising health.
Original Publisher
Abrams
Date of publication
2019
ISBN
1419735969