This is a good recipe for your whole family to enjoy. For grown-ups, you might top them with sliced bananas sautéed in a little butter and rum. Pancakes came to Mexico from the United States. They call them panqueques, pronounced pan-KAY-keys.
Sift the flour, sugar, baking powder, salt, cinnamon, and ginger together into a large bowl. In a separate bowl, whisk the bananas, eggs, and 2cups of buttermilk together; add to flour mixture, stirring only until smooth. Stir in the melted butter. If the batter seems too thick