Meat Spice Rub

Name: Meat Spice Rub
Yield: about 1¼ cups
Cuisine: Mexican
Ingredients: ½ teaspoon ancho chile powder; ¼ teaspoon chile de arbol powder; ½ teaspoon ground celery seed; ½ teaspoon ground cumin; ½ cup firmly packed dark brown sugar; ¼ cup turbinado sugar; ¼ cup salt; ½ tablespoon garlic powder; 2 tablespoons paprika; ½ tablespoon freshly ground black pepper; ½ tablespoon white pepper; ½ tablespoon onion powder

Preparation info

about
1¼ cups

Difficulty
Easy

Appears in

Dos Caminos Mexican Street Food

By Ivy Stark

Published 2013

About

Ingredients

½ cup firmly packed dark brown sugar
¼ cup turbinado sugar
¼ cup

Americas
Mexico
Spice Mix
Gluten-free
Spicy
Vegan

Method

Combine all of the spice rub ingredients in a bowl and mix well.