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2
jarsEasy
Published 2017
Dandelions are considered by many to be a nuisance that takes over the yard. Surprisingly, there are many uses for dandelions and their greens in the kitchen! Wine and tea can be made with the blossoms; the blooms can also be battered and fried to make a quick appetizer. The greens can be added to salads, homemade pizza, or even made into a pesto. Whether you find dandelions in your yard or in an open field, please make sure they come from a pesticide-free and fertilizer-free area. I harves
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