Sweet & Spicy Duck

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Preparation info
  • Serves

    4

    • Difficulty

      Easy

    • Ready in

      50 min

Appears in
Walkerswood Caribbean Kitchen

By Virginia Burke

Published 2001

  • About

Ingredients

  • 2 duck breasts
  • ½ tsp Walkerswood Allspice
  • 1 tbsp grated fresh

Method

Wash and dry the duck breasts. Mix together allspice, ginger, garlic, lime juice, soya sauce, olive oil, salt and pepper. Score the duck breasts, place in a baking dish and marinate in the mixture for at least 1 hour.