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4
Medium
By Levi Roots
Published 2009
In the Caribbean, lobster is hotel food. You have to get up really early to go to the beach and get it from the fishermen before it all goes off to the restaurants. Pick a lobster that is lively and heavy for its size. This recipe is good cooked either on an inside griddle – though make sure it is really hot – or outside on a barbecue, and it’s delicious with either Lime, Chilli and Coriander Butter or Lime, Chilli and Corian
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