Clarendon’s Mud

Preparation info
  • Serves

    4

    as a drink
    • Difficulty

      Easy

Appears in
Caribbean Food Made Easy

By Levi Roots

Published 2009

  • About

Clarendon is the parish where I grew up and this is one of my favourite recipes. You can use it in so many ways. You can drink it like a smoothie or serve it as a sauce – it’s great with the Caramel-Lime Chicken and other brown-down dishes.

Ingredients

  • 35 g ( oz) root ginger, roughly chopped
  • avocado pears, flesh only

Method

  • Put all the ingredients, except the nuts, into a blender and whizz until completely smooth. Chill the mixture in the fridge, covered, until needed.
  • Sprinkle the cashew nuts on top and, if using as a drink, serve over ice.