Frozen Mango Mojito

Name: Frozen Mango Mojito
Yield: Serves 6
Ingredients: ¼ cup (5 g) loosely packed mint leaves; Pinch of pink or sea salt; 4 cups (560 g) frozen mango; ½ cup (120 ml) white rum; ½ cup (120 ml) agave nectar; 2 cups (480 ml) cold water

Preparation info

Serves
6

Difficulty
Easy

Appears in

Caribbean Vegan

By Taymer Mason

Published 2021

About

This drink is so simple but looks like you did a lot to make it taste good. Frozen mangos, agave, fresh mint, and rum. I like to add a little pink salt to my blended cocktails because it lifts the flavor even more.

Ingredients

4 cups (560 g) frozen mango
2 cups (480

Gluten-free
Drinks
Vegan
Caribbean

Method

Place all the ingredients except the mint in a blender and blend on high until smooth. Taste and add more simple syrup if necessary. Serve immediately in skinny glasses with a straw and garnish with fresh mint.