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Stuart Ralston
Roasted Red Beetroot
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Preparation info
Makes
500 g
Difficulty
Easy
Appears in
Catalogued Ideas and Random Thoughts
By
Stuart Ralston
Published
2023
About
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Recipes
Contents
Ingredients
100
g
salt
500
g
red beetroot
100
g
Edinburgh
Side dish
Vegan
Gluten-free
Method
Preheat the oven to
180°C
.
Line a baking tray with tin foil and cover with a generous layer of salt. Place the beetroot on top and drizzle with oil and thyme, then cover the tray tightly in tin foil and