Roasted Red Beetroot

Preparation info
  • Makes

    500 g

    • Difficulty


Appears in
Catalogued Ideas and Random Thoughts

By Stuart Ralston

Published 2023

  • About


  • 100 g salt
  • 500 g red beetroot
  • 100 g


Preheat the oven to 180°C.

Line a baking tray with tin foil and cover with a generous layer of salt. Place the beetroot on top and drizzle with oil and thyme, then cover the tray tightly in tin foil and