Apple Pie Infused Bourbon Old Fashioned


Preparation info

  • Makes: 2 cups , about


    • Difficulty


Appears in

Champions of Sous Vide: A Collection of Favorite Recipes from Two Dozen Sous Vide All-Stars

Champions of Sous Vide

By Mike La Charite and Jason Logsdon

Published 2019

  • About

The only thing more American than warm apple pie is bourbon, so why not combine the two! This bourbon is flavored with fresh apples and classic apple pie spices like cinnamon, ginger, and nutmeg. It’s a perfect bourbon to turn into an Old Fashioned, sip with dessert or make into a liqueur. This recipe fits best in a quart jar because the apples take up so much space but you can half it if needed.