Crawfish Spread

Preparation info

  • Makes

    36

    tarts
    • Difficulty

      Easy

Appears in

The Cheese Biscuit Queen Tells All: Recipes, Remembrances, and a Little Riotous Behavior

The Cheese Biscuit Queen Tells All

By Mary Martha Greene

Published 2021

  • About

Below is the base recipe for this delicious spread; it’s followed by recipes for red rice cups, mixing it with pasta, and baking it in French bread. It will soon become a favorite in your kitchen.

Ingredients

  • 1 tablespoon unsalted butter
  • ½ cup finely chopped onion
  • 2 tab

Method

Melt the butter in a medium size frying pan over medium heat. Add the onion and green onion and sauté for about 3 minutes. Add the celery and garlic and sauté for 2 minutes more. Remove from the heat and add the salt, Creole seasoning, and black pepper.

Place the cream cheese in a large bowl and pour the warm onion mixture over the top of it. Set aside to allow it to soften. Add the red