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Orzo with Feta, Basil, and Shrimp
- Serves
6–8
- Difficulty
Easy
Published 2013
In Mediterranean cuisine, feta cheese is often paired with shrimp, the creamy, salty flavors marrying lusciously. Here, I add the crumbled feta at the end of the cooking so it soaks up the warm juices from the sautéed shrimp. This dish makes a satisfying light meal or summer salad.
Ingredients
1 lb 500 g ¼ cup 2
Method
In a bowl, combine the shrimp,
Bring a large pot of salted water to a boil over high hea
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