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34 Tagliatelle alla Bolognese

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Preparation info
    • Difficulty

      Complex

Appears in
The Chefs' Knowledge: The modern culinary repertoire

By Chandos Elletson

Published 2022

  • About

More famously known as Spaghetti alla Bolognese this classic Italian dish has been more abused and misunderstood than perhaps any other dish from Italy. Part of the reason for this is because it was selected as one of the first dishes to be imported to the UK when the initial round of Italian restaurants were opened in the 1950’s and sixties. In those days there was only spaghetti and a hungry public were interested in meaty dishes - none of the subtler Italian dishes would arrive for many

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