91 Banana Cake

This recipe has a lot of friends, writes Graham Garrett. I use it at The West House from time to time as something for the guests to enjoy in their rooms. It is really very easy to make and relies on one key ingredient and the success of the cake depends on it: very ripe bananas.

A banana goes through several stages as it ages. There is the green, unripe and bland beginning followed by the common yell