*78. Ways to Use Brown Stock Sauce

Name: Ways to Use Brown Stock Sauce
Yield: Serves 2 to 3 persons
Cuisine: Chinese
Ingredients: pig tripe; chicken wings; beef tripe; vinegar; bean curd; cakes; chicken giblets; chicken livers; chuck (flank) steak; short ribs of beef; spare ribs; duck; belly pork; hard-boiled; eggs

Preparation info