Preparation info
Serves
4
as a Main Course .
Appears in
- About
Ingredients
4 thin slices Smithfield ham
1 whole chicken breast (about 1 Method
Deep-frying, stir-frying
- Lay 2 slices of ham on one side of the butterflied breast. Refold the breast, enclosing the ham. The ham flavors the chicken from the inside.