Walnut Crisps

Preparation info
  • Makes

    9 Dozen

    • Difficulty

      Easy

Appears in

By Barbara Tropp

Published 1992

  • About

A very pretty, buttery cookie coin, this is only as good as the walnuts you use. Last year’s package of walnuts from the supermarket will not get you where you want to go! Shop for newly harvested nuts, perhaps best gotten at a natural food store, and keep them chilled airtight in the refrigerator until you are ready to use them. The difference is really very striking!