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eight
tartletsEasy
Published 1992
When the word got out on the street about Amy’s lemon cream and berry tartlets, there was no stopping the China Moon clientele—or the waiters who adored selling them, or the linen man who loved scarfing up the broken bits. “What’s a girl to do?” cried
Many berries call themselves blackberries. Any will be fine here, as long as they’re luscious and sweet.