Name: Orange-flavoured chocolate-dipped cookies
Prep time: 15 min
Cook time: 7 min
Total time: 22 min
Yield: Makes 18
Cuisine: Dutch
Ingredients: 2½ tablespoons caster sugar; 100 g (3¼ oz) good-quality dark chocolate, chopped; 100 g (3¼ oz) unsalted butter, at room temperature; 125 g (4 oz) self-raising flour; finely grated rind of ½ orange

Preparation info

Makes
18

Difficulty
Easy
Ready in
25 min

Appears in

Chocolate

By Le Cordon Bleu

Published 1998

About

The word cookie originates from the Dutch ‘koekje’, which means little cakes. These ‘little cakes’ are dipped in dark chocolate for an elegant touch.

Ingredients

100 g (3¼ oz) unsalted butter, at room temperature
2½ tablespoons

Europe
Netherlands
Cookies
Vegetarian
Chocolate

Method

Preheat the oven to moderately hot 190°C (375°F/ Gas 5). Brush a baking tray with melted butter. Soften the butter with a wooden spoon, gradually add the sugar and orange rind, and beat until pale. Sift the flour and stir in until just combined. Roll the mixtu

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Orange-flavoured chocolate-dipped cookies

Ingredients

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