Chocolate discs

Name: Chocolate discs
Prep time: 10 min
Total time: 1 h 10 min
Yield: Makes 400 g (14 oz)
Ingredients: 250 g (9 oz) chocolate; 200 g (7 oz) hazelnuts, almonds...; 200 g (7 oz) hazelnuts, almonds...

Preparation info

Makes
400
g

Difficulty
Easy
Ready in
1 hr 10

Appears in

Chocolate

By Trish Deseine

Published 2003

About

Ingredients

250 g (9 oz) chocolate
200 g (7

Gluten-free
Vegan

Method

Melt the chocolate in a microwave oven or bain-marie. Add the nuts and stir gently.

Arrange small mounds of the chocolate mixture on the sheet of acetate. Press down slightly with the back of a tablespoon to make small circles. Leave to set at room temperature for 30-60 minutes.