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Preparation info
  • Makes about

    30

    • Difficulty

      Easy

    • Ready in

      1 hr 25

Appears in

By Trish Deseine

Published 2003

  • About

Ingredients

  • 225 g (8 oz) sugar
  • 75 g (3

Method

Preheat the oven to 180°C (350°F), Gas Mark 4. Beat the sugar and butter. Add the eggs one by one, followed by the vanilla extract. Incorporate the flour and baking powder. Add the chocolate chips and mix well. On a silicone mat or greaseproof paper, shape the mixture into 2 rectangles