Bhapa Doi Shorse Maach

This steamed, mustardy salmon is a classic Bengali fish dish. Bhapa Doi Shorshe Maach is another way to celebrate our love for pairing fish with mustard. Steaming is a much-loved cooking technique in the Bengali kitchen, especially with super fresh fish. This dish is a natural for the Instant Pot®, resulting in a delicate and silky spicy sauce that is perfect over steamed rice.