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4 to 6
Medium
1 hr 10
Published 2018
Dhansak is a signature dish from the Parsee community in western India. This traditional Sunday supper is usually complemented by Parsee Brown Rice and a light, fresh salad. The characteristic flavors of this complex dish are a well-seasoned composition with sweet and tart notes. The list of spices might seem a little daunting, and if you want to make it easier, you can certainly replace the fresh spice blend with storebought dhansak masala. Good homemade