Label
All
0
Clear all filters

Cabbage and Beet Salad

Salata Malfoof ma Shamandar (sa-la-ta mel-foof ma sha-mun-dar)

Rate this recipe

banner
Preparation info
  • Serves

    4

    (About 1 quart )
    • Difficulty

      Easy

Appears in
Classic Lebanese Cuisine: 170 Fresh And Healthy Mediterranean Favorites

By Kamal Al-Faqih

Published 2009

  • About

This is a healthy alternative to traditional cabbage salads. The crisp texture of the cabbage with the sweet flavor of the beets is absolutely delicious. The debate over this salad is the dressing: vinegar or lemon juice? I prefer using apple cider vinegar in the dressing, while my mother prefers fresh lemon juice. Try it both ways. This is a great salad to take along to a barbecue or outdoor party.

Become a Premium Member to access this recipe

Download on the App Store
Pre-register on Google Play

Monthly plan

Annual plan

Part of


No reviews for this recipe

The licensor does not allow printing of this title