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Red Cabbage Salad: Salad

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Preparation info
    • Difficulty

      Easy

Appears in
Classic Bull

By Stephen Bull

Published 2001

  • About

Ingredients

  • 1 small red cabbage, quartered, core removed, and finely sliced
  • 200 g carrots, grated coarsely
  • 3 stalks of

Method

Mix together the vegetables, nuts and dressing in a large bowl. Grind over black pepper, and mix in up to ½ tsp of salt.

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