Minced Meat with Onions

• 800 g minced beef or a mixture of half beef, hal

Peel the onions and garlic and chop them separately. It is possible to crush the garlic to get it really fine. In a medium-size pan heat the oil and add the onions, fry them for a few minutes on a high heat, stirring constantly, and when they become soft add the garlic. Keep on stirring until the onions and garlic just start turning golden then add the meat and mix thoroughly. Brown the meat an