Gooseberry and Elderberry Jam

Making

Wash, top and tail the gooseberries. Put the gooseberries in the pan with the water and bring to the boil. Simmer until soft, stirring and mashing the fruit to a pulp. Add the sugar and butter, stir well to dissolve and bring to the boil. Using a rubber glove to protect your hand from popping jam, hold the elderflowers in a bunch w