Fresh Cranberry and Tangerine Salsa

Now here’s a pan-North American twist on our chunky salsa—Mexico to Maine! It’s fresh and uncooked and is an excellent accompaniment to roast turkey. Try it at Thanksgiving, when fresh cranberries and tangerines are widely available in the market. You’ll find it terrific with ham, pork, and game, and it’s also nice with smoked meats and sausages.