🌷 Spring savings – save 25% on ckbk Premium Membership with code SPRING25
8
Easy
Published 1993
Basic pastry recipe: see Pumpkin Pie
The bright red cranberry has its place as part of the Thanksgiving tradition in the form of cranberry sauce or relish, but with its special tartness and flavour it has many more uses. Try putting some in the next apple pie you bake, for instance. One of my favourite ways of enjoying them is in this Cranberry Pie. The raisins and walnuts add a delicious contrast of tastes and the rich red colour of the cranberrie
Unlimited, ad-free access to hundreds of the world’s best cookbooks
Over 150,000 recipes with thousands more added every month
Recommended by leading chefs and food writers
Powerful search filters to match your tastes
Create collections and add reviews or private notes to any recipe
Swipe to browse each cookbook from cover-to-cover
Manage your subscription via the My Membership page
Advertisement
Advertisement
No reviews for this recipe