Cyueles²⁰

Name: Cyueles
Cuisine: United Kingdom
Ingredients: oil or lard for frying; 1 egg, beaten; 2 tbs sugar; pinch of salt; 2 oz/50 g ground almonds; 2 oz/50 g fresh white breadcrumbs

Preparation info

Difficulty
Easy

Appears in

Cooking and Dining in Medieval England

By Peter Brears

Published 2008

About

Ingredients

2 oz/50 g ground almonds
2 oz/50

Europe
United Kingdom
Snack

Method

Mix all the ingredients, grind to a smooth paste, pat into round cakes on a floured board, and fry.

Drain, dish, and sprinkle with sugar.