Boneless Barbecued Spareribs with Kohlrabi, Peanut, and Basil

I love to look through old cookbooks for forgotten recipes that might spark new ideas, and there is a treasure trove at my neighbor Jerry’s house. His late wife, who came from Germany, was a passionate cook and had collected many such books over the years. I was recently perusing one of these and came across a recipe for stuffed kohlrabi. I didn’t know that this was a vegetable common in Germany; perhaps that’s how it came to my childhood table, and not, as I’d initially th