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Spicy Apricot Chicken
Preparation info
- Serves
4
- Difficulty
Easy
Appears in
By Lulu Grimes
Published 2009
Ingredients
750 g 1 lb 10 oz
Method
- Lightly coat the chicken in the flour. Heat the oil in a saucepan, add the curry paste and stir over low heat for 1 minute. Add the spring onion and chicken and cook, stirring, over medium heat for 2–3 minutes, or until the chicken is golden.
- Drain the apricots and reserve
125
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