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Lulu Grimes
Beef and Asparagus with Oyster Sauce
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Preparation info
Serves
4
Difficulty
Easy
Appears in
The Cook's Book of Everything
By
Lulu Grimes
Published
2009
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Recipes
Contents
Ingredients
1
tablespoon
light soy sauce
½
teaspoon
sesame oil
1
tables
Main course
Method
Mix the soy sauce, sesame oil and
2
teaspoons
of the rice wine in a large non-metallic bowl. Add the beef, cover with plastic wrap and marinate in the fridge for at least 15 minutes.
Heat a wok over high heat, add
1