Lulu Grimes

Baked Salmon

Preparation info
  • Serves

    8

    • Difficulty

      Medium

Appears in
The Cook's Book of Everything
The Cook's Book of Everything

By Lulu Grimes

Published 2009

  • About

Ingredients

Method

  1. Preheat the oven to 180°C (350°F/Gas 4). Rinse the salmon under cold running water and pat dry inside and out with paper towels. Stuff the cavity of the fish with the spring onion, dill, lemon slices and peppercorns.
  2. Brush a large doub