Lulu Grimes

Baked Radicchio

Preparation info
  • Serves

    4

    • Difficulty

      Medium

Appears in
The Cook's Book of Everything
The Cook's Book of Everything

By Lulu Grimes

Published 2009

  • About

Ingredients

  • 1 kg (2 lb 4 oz) radicchio
  • 2

Method

  1. Preheat the oven to 180°C (350°F/Gas 4). Remove the outer leaves of the radicchio and split the heads into four wedges.
  2. Heat the olive oil in a flameproof casserole dish large enough to fit all the radicchio in a single layer (but do n