Lulu Grimes

Basic Vinaigrette

Preparation info
    • Difficulty

      Easy

Appears in
The Cook's Book of Everything
The Cook's Book of Everything

By Lulu Grimes

Published 2009

  • About

Ingredients

  • 125 ml (4 fl oz/½ cup) extra virgin olive oil
  • 2

Method

  1. Whisk together the oil, vinegar and sugar until well blended. Season with salt and black pepper.