Italian Dressing

Preparation info
    • Difficulty

      Easy

Appears in
The Cook's Book of Everything

By Lulu Grimes

Published 2009

  • About

Ingredients

  • 60 ml (2 fl oz/¼ cup) white wine vinegar
  • 60

Method

  1. Whisk together all the ingredients until the sugar has dissolved. Add the basil leaves.