Mint Sauce

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Preparation info
  • Serves

    4

    • Difficulty

      Easy

Appears in
The Cook's Book of Everything

By Lulu Grimes

Published 2009

  • About

Ingredients

  • 90 g ( oz) sugar
  • 2 tablespoons malt vinegar</

Method

  1. Put the sugar in a pan with 60 ml (2 fl oz/¼ cup) water. Stir over low