Marbled Meringues with Raspberry Cream

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Preparation info
  • Makes

    20

    • Difficulty

      Easy

Appears in
The Cook's Book of Everything

By Lulu Grimes

Published 2009

  • About

Ingredients

  • 4 egg whites
  • 230 g (8 oz/1 cup)

Method

  1. Preheat the oven to 150°C (300°F/Gas 2). Cut out two pieces of baking paper large enough to line 2 baking trays. Draw ten 5 cm (