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Lulu Grimes
Bread and Butter Pudding
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Preparation info
Serves
4
Difficulty
Medium
Appears in
The Cook's Book of Everything
By
Lulu Grimes
Published
2009
About
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Recipes
Contents
Ingredients
60
g
(
2¼
oz
) mixed raisins and
sultanas
2
tablespoons
brandy
or
Dessert
Vegetarian
Method
Soak the raisins and sultanas in the brandy for about 30 minutes. Butter the slices of bread and cut each piece into eight triangles. Arrange the bread in a
1
litre
(
35
fl oz