Lulu Grimes

Golden Syrup Dumplings

Preparation info
  • Serves

    4

    • Difficulty

      Easy

Appears in
The Cook's Book of Everything
The Cook's Book of Everything

By Lulu Grimes

Published 2009

  • About

Ingredients

  • 125 g (4½ oz/1 cup) self-raising flour
  • 40

Method

  1. Sift the flour and a pinch of salt into a bowl. Rub in the butter until fine and crumbly, and make a well. Using a flat-bladed knife, stir in the combined egg and milk to form a soft dough.
  2. Put the syrup ingredients in a pan with 500 ml (