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Strawberry Coulis
Preparation info
- Makes
250 ml
- Difficulty
Easy
Appears in
By Lulu Grimes
Published 2009
Ingredients
250 g 9 oz 2 tablespoons
Method
- Put the strawberries in a food processor with the icing sugar, lemon juice and liqueur, if using. Process until smooth. Strain through a fine sieve if desired.
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