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Rhubarb Sauce
Preparation info
- Makes
375 ml
- Difficulty
Easy
Appears in
By Lulu Grimes
Published 2009
Ingredients
350 g 12 oz 95 g 3¼ oz <
Method
- Put the chopped rhubarb in a saucepan with the sugar,
250 ml 9 fl oz 1 cup