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Édouard de Pomiane

Greek Soup

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Preparation info
    • Difficulty

      Easy

Appears in
top 1000Cooking in Ten Minutes
Cooking in Ten Minutes

By Édouard de Pomiane

Published 1930

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Method

Prepare some semolina soup. When it is finished, take it off the heat. Break an egg and drop the yolk into a bowl. Mix it with a spoonful of

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