Spicy Citrus-Flavoured Noodles

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Preparation info
  • Serves

    2-4

    • Difficulty

      Easy

Appears in
Ken Hom Cooks Noodles & Rice

By Ken Hom

Published 1998

  • About

Ingredients

  • 225 g/8 oz dried or fresh Chinese egg noodles
  • 1 tbsp

Method

  1. If using dried noodles, cook according to packet instructions or boil for 4-5 minutes. Cool in cold water until required. If using fresh noodles, boil for 3-5 minutes, then immerse in cold water. In the same hot water, blanch the dried chilli until soft, then blanch the citrus rinds for 30 seconds to remove their bitterness. Drain well.
  2. Make the sauce: mix toge