One of a series featuring BBC television cooks, this book presents a selection of Ken Hom's rice and noodle dishes. They include starters, main courses, cold dishes, salads, side dishes and sauces. Each recipe is accompanied by notes on nutritional value and fat content.

Why aren’t the recipes for this book available on ckbk?

This book has been licensed, and will soon be available on ckbk. New books are converted and uploaded each month.

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