Nell B. Nichols

Quick Stew

Preparation info
  • Makes

    6

    servings
    • Difficulty

      Easy

Appears in
Farm Journal’s Country Cookbook
Farm Journal’s Country Cookbook

By Nell B. Nichols

Published 1972

  • About

Make this with frozen beef cubes

Ingredients

  • 2 (10 oz.) pkgs. frozen mixed vegetables
  • 2 c. beef broth

Method

  • Cook vegetables as directed on package; drain.
  • Heat 1½ c. broth; add flour blended with remaining ½ c. broth to make smooth paste. Heat, stirring frequently, until smooth and th