![Behind The Cookbook: Farm Journal’s Country Cookbook](https://images.squarespace-cdn.com/content/v1/5a61ebfcbce17627bfe167b2/1605611854720-8U1HCGR37OY57856IH46/Farm+Journal+-+Farm+Journal%E2%80%99s+Country+Cookbook+-+9780385030366.jpg)
Behind The Cookbook: Farm Journal’s Country Cookbook
The 850 recipes in Farm Journal’s Country Cookbook, collected from cooks all across the nation, are a collection of America’s best. Author Nell Beaubien Nichols was a prolific food writer and chronicler of American foodways, with no fewer than 17 cookbooks to her name, written over a period of more than 50 years. She is best known for the series of books written for the magazine Farm Journal.