Barbecued Hamburgers

Preparation info
  • Makes

    20

    servings
    • Difficulty

      Easy

Appears in
Farm Journal’s Country Cookbook

By Nell B. Nichols

Published 1972

  • About

These spicy sandwiches are great favorites with men at country sales

Ingredients

  • 3 tblsp. shortening
  • 3 lbs. ground beef
  • 3 large oni

Method

  • Melt shortening in heavy skillet. Combine ground beef, onions and garlic. Cook in skillet until lightly browned.
  • Add seasonings. Stir in flour. Add tomatoes and ketchup, mixing well.
  • Simmer 15 to 20 minutes until thickened. Spoon between split buns to make hot sandwiches.